Long before the boutique hotel was invented.
The Duke of Cornwall is famous for its grand design. The Victorian vogue for elegance and extravagant proportion has provided us with a breathtaking legacy.
Our beautifully appointed dining room is an AA Rosette and RAC Blue Riband awarded restaurant.
We are serious about the food we serve and our menu is influenced by Plymouth's fresh West-Country farm and game produce, catch-of-the day fish and proximity to the continent by sea.
Grand, but not grandiose, our dining room is illuminated by sparkling chandeliers and our atmospheric lounge is a warm and inviting area in which to enjoy aperitifs or morning coffee.
We have two stylish bars and an extensive wine and cocktail list to lift the spirits.
Non-residential guests and parties are warmly welcome.
Good old fashion service is where we excel. Our service standards and staff are award winning. Even before you visit, with each guest room and suite unique, our reservation staff will be pleased to advise on a room to meet your needs. Once you are here simply let us worry about the detail - while you relax or unwind after a busy day.
Make a Restaurant enquiry now>
